The festival was cut from ten days to five, reducing vendor participation from sixty down to forty restaurants.
One thing new:The "pop-up" restaurants that were chosen by the WTTW show "Check, Please!". All are new to the Taste of Chicago and three were featured daily. I was eager for Arun’s Tossed Wonton Salad on Saturday but they were MIA. Also MIA: the iconic turkey legs.
Me…I was completely on-track with my 30 day healthy eating plan…that was until I spotted my first basket of BBQ.