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Saturday, April 24, 2010

Cream Brulee with Caramel

I loved this dessert from you guessed it – Gerhard’s. I was not a huge fan of Cream Brulee but combined with the caramel sauce, it was really exceptional.

I’m starving myself this week so I can indulge this weekend. I love looking forward to a treat on Saturday night. Some people get dates…I get sweets!

Hum…got to think twice about that one!

Bon Appetit!