Monday, March 14, 2011

Custom House Tavern

Food and Wine Magazine put Chicago’s Custom House Tavern (500 South Dearborn) on the Best Burgers in American list.
So what makes its signature burger so unique? A mixture of short rib, sirloin and ground pork topped with aged cheddar cheese and shaved onion, served in a sourdough brioche bun with house-made steak sauce.

I had to try a bite for myself. Best Burger in America? You be the judge.

Bon Appetit!