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Cupcakes and Crablegs is now read in 31 countries.
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What We Ate in 2021
What We Ate in 2021
We spent the second half of 2021 away from SMA so you can call this the half year in review – the better half. We covered a lot of ground in...
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Cupcakes and Crablegs is now read in 31 countries.
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All photographs on this blog and on our social media including Facebook, Twitter, Instagram and Pinterest © Susan Knight York except as noted.
If you would like to use one of our photographs, please email a request to susan@cupcakesandcrablegs.com
If you would like to use one of our photographs, please email a request to susan@cupcakesandcrablegs.com
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The world's Essential Eats curated by local food experts
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Blog Archive
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2013
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February
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- Firecakes
- Happy Birthday To Me?
- Lenten Check In
- Martini Monday
- Happy National Margarita Day
- Pho Ga: Vietnamese Chicken Soup
- Brown Sugar Banana Maple Parfaits
- Cooking for One: Baked Eggs Caprese
- Berry Sorbet
- Sweets For My Sweets
- A Time to Reboot
- Not Your Ordinary Sunday Breakfast
- The Scents Coming From My Kitchen…
- French Toast with Ricotta
- XOXOXOXO
- Roasted Chicken
- Making a Great Gumbo
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February
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Cupcakesand Crablegs
About Me
- Susan York
- Chicago, IL, United States
- Happy Wanderer and seasoned traveler. Currently in San Miguel de Allende for food project. Mother of one talented and funny son. Nana to beautiful Olivia and Parker. Runner/cyclist/athlete. Award winning, published and exhibited photographer. Into breakfast, dark chocolate and white wine. Loves to cook. Owns a million swimsuits. Sings in the shower. Blows bubbles and follows shooting stars. St Maarten is my “leave me there” place. There is nothing better than running up the tunnel on Saturday morning across the street from the Drake and seeing the Chicago skyline. Love the color white and if it’s not a color – I pick red. Always up for a new adventure… I can have my bags packed in 5 minutes. Mexican in my past life. All of my best memories in life have been at the beach.