Tuesday, April 9, 2013
I don’t know one person who doesn’t love Del Frisco’s VIP Martini - Svedka Clementine Vodka infused with fresh Hawaiian Pineapple - so celebrating special occasion’s for us just got a lot easier.
This is one of the smoothest cocktails I’ve ever had. Warning: sip slowly. Knowing your limit is sometime a bit of a challenge and switching to something else such as wine can be extremely hazardous to your health.
My PX after one or two: Order a bottle of Smartwater and call it a night.
1 ripe golden pineapple, sliced into 3-inch-pieces
1 liter Svedka Clementine Vodka
1 orange, scored for twists for garnishes
Stack the pineapple in a glass jar. Pour the vodka over the pineapple.
Soak the pineapple in the vodka in an airtight container for 14 days.
Carefully strain off the vodka and squeeze the remaining juice from the pineapple through cheesecloth.
Pour ﬁve to six ounces of the pineapple-vodka infusion into a shaker half ﬁlled with ice.
Shake vigorously and strain into a chilled ten-ounce martini glass.
Posted by Susan York at 12:30 PM