Tuesday, January 8, 2013
What did I love about this rotisserie?
Coils surround the meat so instead of meat on a skewer that rotates around 1 coil, you have stationary meat in the middle and the external coils turn on and off in rotation.
Best homemade, fall off the bone chicken.
This one is by Deni.
Posted by Susan York at 6:31 PM