Saturday, December 14, 2013
2013 was an exciting year. Thanks so much for following.
Track our adventures in 2014 as we travel Mexico with no schedule what-so-ever. We are going wherever the road takes us. From the best food markets in Oaxaca to the best street food in the most out-of-the-way corners of Mexico, I can taste it already.
Now I just have to figure out how to cook it.
Happy Holidays and Bon Appetit!
Posted by Susan York at 9:55 PM