La Azotea's New Menu

One of the best places to go in 2025, we adored La Azotea from day one; almost 14 years ago. La Azotea is one of the much loved restaurants in SMA’s culinary narrative; home to the famous Jicama taco. With a recent menu makeover from Chef Arturo Sandoval, one of the top chefs in the city, it’s now one of the best bar menus in SMA. Two of the finest bites in SMA are both on La Azotea’s menu. The Bao Bun, formerly a huge hit at sister restaurant Atrio, has been added to La Azotea’s offerings under the name “Bacon Bath” and although we seriously love the name, no one could remember who called it that in the first place. The Jicama Taco, the most famous taco in SMA, now comes in a bite size version. You can ask for it, like I did, but the regular size is still the only one listed on the menu for obvious reasons. Wouldn’t it be great if this menu came with a scratch n’ sniff element because there are many other dishes on the menu that are new or have been redone including the Shrimp fritters, Crispy Tuna, Croquettes and the Pizza. The pizzas now come in four flavors; our favorite is the Caramelized onion and truffle honey; a mouthful of savoriness you wouldn’t forget. Also, the new Esquites recipe has roasted garlic, mayonnaise and a remarkable macha sauce; another makeover we heartily applaud. If you want a shot of tequila before noon, go for it but Happy Hour is still Monday through Thursday from 5:00 PM – 7:00 PM, making this stop one of the most affordable adventures in SMA. The bonus: a back patio view of some of SMA’s most endearing sunsets. La Azotea Umaran 6, Centro Sunday – Thursday 12:00 Noon – 1:00 AM Friday and Saturday 12:00 Noon – 2:00 AM Reservations: (415) 688 1405 / 06 Chef: Arturo Sandoval