Savor every moment of your summer. Way too short but oh so sweet!
Sunday, June 5, 2011
Summer...Way Too Short But Oh So Sweet
Savor every moment of your summer. Way too short but oh so sweet!
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I love my weekends at home when I can fire up the BBQ and kick back.
but I also love my weekends away when everything I thought was so important is really not important at all.
Savor every moment of your summer. Way too short but oh so sweet!
Cupcakes and Crablegs is now read in 38 countries.
http://www.extremefoodies.com
Savor every moment of your summer. Way too short but oh so sweet!
Thank you with lots of love ❤️ a million times over for being a loyal reader as we approach our 10th year documenting the gastronomy of San Miguel de Allende.
What We Ate in 2021
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We spent the second half of 2021 away from SMA so you can call this the half year in review – the better half. We covered a lot of ground in...
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Cupcakes and Crablegs is now read in 38 countries.
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Copyright
All photographs on this blog and on our social media including Facebook, Twitter, Instagram and Pinterest © Susan Knight York except as noted.
If you would like to use one of our photographs, please email a request to syork0407@gmail.com.com
If you would like to use one of our photographs, please email a request to syork0407@gmail.com.com
Thank you for following the food trail...
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The world's Essential Eats curated by local food experts
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Blog Archive
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2011
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June
(18)
- Seattle/Portland – Taking Food And Wine (And Beer)...
- Prosecco...
- Wildflour's Southwestern Salad
- Calla Lilies
- Almost Tomato Time
- Summer...Way Too Short But Oh So Sweet
- NRA 201
- Obsession #1: Ice Cream
- Burnt Ends And Other BBQ Standouts
- No-Knead Bread
- What Did The Farmers Pull In This Week?
- Leftovers Made Beautiful
- Lula Cafe
- Prickly Ash
- Salt and Vinegar
- Key Lime Pie Milkshake
- Spicy Cilantro-Peanut Slaw
- Kanela Breakfast Club
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June
(18)
Cupcakesand Crablegs
About Me
- Susan York
- Chicago, IL, United States
- Happy Wanderer and seasoned traveler. Currently in San Miguel de Allende for food project. Mother of one talented and funny son. Nana to beautiful Olivia and Parker. Runner/cyclist/athlete. Award winning, published and exhibited photographer. Into breakfast, dark chocolate and white wine. Loves to cook. Owns a million swimsuits. Sings in the shower. Blows bubbles and follows shooting stars. St Maarten is my “leave me there” place. There is nothing better than running up the tunnel on Saturday morning across the street from the Drake and seeing the Chicago skyline. Love the color white and if it’s not a color – I pick red. Always up for a new adventure… I can have my bags packed in 5 minutes. Mexican in my past life. All of my best memories in life have been at the beach.