Monday, October 18, 2010
Cajun cooking is contagious and anyone who takes one lesson or one bite is hooked.
Vinnie achieved status this past weekend by making his first pot of killer gumbo. He put his own Italian spin on this recipe which he does not intend to share with anyone…not even his teacher.
Somehow I feel that we haven’t heard the last from Vinnie.
Posted by Susan York at 7:47 PM