Sunday, August 1, 2010
One of my favorite places to explore is Chinatown. No matter how many times I have been there, I always track down new spots.
What made it was the thick “gravy” that the Kung Poa was served in. Now, I have to work on my own Kung Poa recipe to achieve that same rich flavor.
The water taxi now serves Chinatown. I couldn’t wait until the first one (10:15 AM) but will have to travel back to check out what is on the other side of the river. Never know a place until you go a block out of your way.
Posted by Susan York at 6:52 PM