Sunday, December 9, 2012

Homemade Greek Yogurt

My friend Mary, who is 100% Greek, gave me a tub of Greek yogurt from the Monastery in Pleasant Prairie, Wisconsin.

Honestly, this is the BEST yogurt I’ve ever tasted.

OK – I’ll admit that I have never been a huge fan of Greek Yogurt but this tasted different.

I mixed mine with a little lemon curd and dressed it up with some homemade granola.

Hard to decide which one is my favorite.

I am now inspired to try a batch of homemade yogurt because there is such an enormous difference in taste.

Bon Appetit!

Lemon Curd, Yogurt and Granola

2 tablespoons plain Greek yogurt

2 teaspoons lemon curd

1 teaspoon granola

Layer the yogurt and lemon curd, scatter with the granola.
Lemon Yogurt with Pomegranate

Lemon Yogurt

Pomegranate Seeds


Spoon in yogurt and top with Pomegranate and granola.