Stay posted.
P.S. I’m ready for pork belly - from Urban Belly - to be out on the streets!
Bon Appetit!
Sunday, August 22, 2010
Chicago Food Trucks
Stay posted.
P.S. I’m ready for pork belly - from Urban Belly - to be out on the streets!
Bon Appetit!
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Chefs from Alinea, Big Star, Urban Belly, Frontera Grill, Perennial, Graham Elliot, and Naha are ready to hit the streets.
Stay posted.
P.S. I’m ready for pork belly - from Urban Belly - to be out on the streets!
Bon Appetit!
Cupcakes and Crablegs is now read in 40 countries.
Stay posted.
P.S. I’m ready for pork belly - from Urban Belly - to be out on the streets!
Bon Appetit!
Thank you ❤️ a million times over for being a loyal reader as we are now in our 12th year documenting the gastronomy of San Miguel de Allende.
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The Restaurant is celebrating its 17th Anniversary this week. No other chef has done more to shape the culinary profile of San Miguel de All...
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All photographs on this blog and on our social media including Facebook, Twitter, Instagram and Pinterest © Susan Knight York except as noted.
If you would like to use one of our photographs, please email a request to syork0407@gmail.com.Thank you.
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Cupcakesand Crablegs
About Me
- Susan York
- Chicago, IL, United States
- Happy Wanderer and seasoned traveler. Currently in San Miguel de Allende for food project. Mother of one talented and funny son. Nana to beautiful Olivia and Parker. Runner/cyclist/athlete. Award winning, published and exhibited photographer. Into breakfast, dark chocolate and white wine. Loves to cook. Owns a million swimsuits. Sings in the shower. Blows bubbles and follows shooting stars. St Maarten is my “leave me there” place. There is nothing better than running up the tunnel on Saturday morning across the street from the Drake and seeing the Chicago skyline. Love the color white and if it’s not a color – I pick red. Always up for a new adventure… I can have my bags packed in 5 minutes. Mexican in my past life. All of my best memories in life have been at the beach.