Sunday, August 22, 2010

The Purple Pig Named One of 10 Best in Country

CONGRATS to one of my favorite restaurants, The Purple Pig, named one of the 10 best new restaurants in the country by Bon App├ętit Magazine. The kitchen is run by Jimmy Bannos of Heaven On Seven and Spiaggia Chef Tony Mantuano. The food is Mediterranean small plates and includes everything from bone marrow to pig’s ear.
Go to the Review page and click on the Purple Pig.