I love the images and sounds of these two markets and every Saturday morning I am reminded why. They both photograph beautifully and have a capture the moment calling.
I am always surprised by the seasonal produce I see every week. I will be anxious to follow Green City’s indoor market this winter. Did I just say winter – UGH!
Stephanie Izzard of the Girl And The Goat was the guest chef at Green City Market this week. So many of the city’s great chefs support this market.
Evanston was voted the best suburban farmer’s market in Chicago by Chicago Magazine. I think the produce at this market is hard to beat.
You don’t really need a reason to go to the markets but the chef demonstrations and the food alone is reason enough.
I always look forward to something new for breakfast and the market chefs never fail to deliver both quality and great flavor.
Bon Appetit!
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